Breville the Custom Loaf BBM800XL Manuel D'instructions page 90

SWEET BREAD - MAPLE PECAN BREAD
BREAD NAME
SETTING
PADDLE
CRUST COLOR OPTIONS
DELAY START
INGREDIENTS
Water, 80°F (27°C)
Pure maple syrup
Unsalted butter, ½" pieces at room temperature
Salt
Sugar, granulated
Bread flour
Vital wheat gluten (optional)
Milk powder
Yeast: Active Dry
ADD TO THE AUTOMATIC FRUIT AND NUT DISPENSER
Chopped pecans
Ensure the collapsible paddle is securely attached and in the upright position before adding ingredients to the bread pan in the order listed. Secure the bread pan inside the baking chamber. Place
the pecans into the Automatic Fruit & Nut Dispenser. Select the SWEET setting and loaf size. Press the START | PAUSE button. When the cycle is complete, use oven mitts to remove the bread from
the bread machine and transfer to a wire rack to cool. Bread will slice best when allowed to cool.
90
Maple Pecan Bread
Sweet
Collapsible
Preset
Yes
2.5LBS 2.0LBS
1.25KG 1.0KG
1 2/ 3 cups 1 1/ 3 cups
1/ 3 cup 4 tablespoons
3 ¾ tablespoons 3 tablespoons
2 teaspoons 1 ½ teaspoons
2 ½ teaspoons 2 teaspoons
5 cups 4 cups
1 ½ tablespoons 1 ¼ tablespoons
2 ½ tablespoons 2 tablespoons
2 teaspoons 1 ½ teaspoons
¾ cup 2/ 3 cup
1.5LBS 1.0LBS
0.75KG 0.5KG
1 cup 2/ 3 cup
3 tablespoons 2 tablespoons
2 tablespoons 1 tablespoon
1 teaspoon ¾ teaspoon
1 ½ teaspoons 1 teaspoon
3 cups 2 cups
1 tablespoon ¾ tablespoon
1 ½ tablespoons 1 tablespoon
1 teaspoon ¾ teaspoon
½ cup ¼ cup