Functions
BEGINNER'S GUIDE TO BREAD MAKING
• Before using the bread maker for the first time, remove and safely discard
any packaging material and promotional labels including the clear film over
the display panel. Ensure the power cord is unplugged from the power
outlet.
• Wipe the exterior of the stainless-steel housing with a soft, damp cloth. Dry
thoroughly.
• Wash the inside of the bread pan with warm soapy water and a soft cloth.
Rinse and dry thoroughly. Do not immerse the outside of the bread pan in
water as this may interfere with the free movement of the coupling and drive
shaft. Wash only the interior of the bread pan.
• Wash the collapsible paddle and fixed paddle in warm soapy water and a
soft cloth. Rinse and dry thoroughly.
1. Remove the Bread Pan
b. Place the bread maker on a flat dry surface such as a bench
top. Ensure the power cord is unplugged from the power outlet.
c. Lift open the lid and remove the bread pan from the interior
baking chamber by holding the handle and lifting straight up.
NOTE
Always remove the bread pan from the baking chamber before inserting the
paddle and ingredients. This ensures that ingredients are not spilt onto the
heating element and drive mechanism inside the baking chamber.
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2. Insert the Collapsible or Fixed Paddle
a. Select the appropriate paddle. Refer to the 'Components'
section.
• The collapsible paddle is for use with all bread and dough settings.
• The fixed paddle is for use with the jam setting.
b. Ensure there is no baked-on residue on the drive shaft inside
the bread pan or in any of the paddle crevices, including the 'D'
shaped hole and hinge area.
c. Align the 'D' shaped hole on the paddle with the 'D' shape on
the drive shaft inside the bread pan. Push down firmly. The
paddle should rotate with the drive shaft, collapsible parts
should be free to move.
It is important that the paddle is properly assembled onto the drive shaft to
ensure ingredients are mixed and kneaded properly.
Paddle
Drive Shaft
Push down firmly