PROBLEM
Operational
Paddle or Bread Pan not assembled securely
Errors
See pages 10 and 11 for correct assembly instructions.
'Preheat' Phase
There is no movement in the bread pan during the 'preheat' phase. This
phase occurs on the WHOLE WHEAT, WHOLE WHEAT RAPID and JAM
settings.
LCD displays ---H or -H:
The baking chamber is too warm and will not operate until it cools down.
Lift open the lid, remove the bread pan and allow sufficient time to cool.
Once cooled, the LCD screen will return to the main menu. Press the
START | PAUSE button to activate the cycle.
LCD displays --L
The bread maker is too cold and will not operate until it heats up. Place in
a warmer environment, recommended room temperature is 25°C. Once
warm enough, the LCD screen will return to the main menu. Press the
START | PAUSE button to activate the cycle.
Lid was open during baking
It is not recommended to lift the lid during operation unless stated
in the recipe; to check the consistency of the dough; or to glaze and
add seeds to the top of the loaf.
'Keep Warm' phase
The bread was left in the baking chamber during the 'keep warm' phase.
Remove the bread pan before the 'keep warm' phase, then remove the
bread and allow to cool on a wire rack.
Bread sliced just after baking
Steam was not allowed to escape from the baked loaf.
Cool bread for a minimum of 20 minutes before slicing it.
E:02
Operational
Errors
Contact your nearest authorised Breville service centre.
E:02
Contact your nearest authorised Breville service centre.
44
NO MOVE-
DAMP
MENT IN
OR STICKY
BREAD PAN
LOAF
•
•
•
•
•
•
•
LOAF RISES
LOAF RISES
TOO HIGH
THEN FALLS
LOAF IS
SHORT &
DENSE
•