USING THE CUSTOM SETTING
The preset, recommended temperatures and times for the 'preheat', 'knead',
'rise', 'punch-down', 'bake' and 'keep warm' phases can be modified to suit a
specific recipe or your personal preference, then stored in the memory of the
bread maker.
This is particularly useful if you have a favourite recipe that you regularly
bake. Alternatively, for advanced bakers it allows you to factor in variables
such as the brand and type of flour, quality of the yeast, altitude and climate
considerations. For example, in a humid climate the rising cycles can be
reduced.
1. Turn the SELECT push-dial until the indicator on the LCD screen reaches
the CUSTOM setting. Press the push-dial to select.
2. The LCD screen will indicate 'CUSTOM 1'. This means you are about to
program custom recipe number 1. There are 9 custom recipe spaces for
you to program.
TIP
We recommend that for your own reference, you record the custom recipe
number and recipe, along with a log of the temperatures and times in the
charts provided at the end of this booklet.
3. Press the MODIFY button. The LCD screen will indicate a flashing
'CUSTOM' and the MODIFY button surround will flash, indicating that you
are in programming mode.
4. Using the SELECT push-dial, select the setting, crust colour, loaf size and
the temperature and times for the 'preheat', 'knead', 'rise', 'punch-down',
'bake' and 'keep warm' phases.
30
TIPS
Phases can only be modified if they are already applicable to a setting. For
example, the BAKE ONLY setting does not have a 'knead' phase, so this
phase cannot be modified.
If, for some reason, you would like to include or modify a phase that is not
applicable to a setting, select the WHOLE WHEAT setting and use it as a
base to program your custom recipe setting. The WHOLE WHEAT setting
allows you to modify all of the phases.
NOTE
If you accidentally select the wrong temperature or time, refer to Step 2 in the
section 'Modifying a Programmed Custom Recipe'.
5. Once all the phases have been modified to suit your preferences,
'CUSTOM' and the MODIFY button surround will no longer flash. The LCD
screen will indicate the newly programmed cycle time.
6. To activate the cycle, press the START | PAUSE button.
7. Alternatively, to activate the Delay Start feature, press the DELAY START
button. Turn the SELECT push-dial to change the cycle time and press to
select. The time you select relates to the finish time of the baked loaf. Refer
to the section 'Using the DELAY START button'.