Angelo Po AT 61G Manuel D'utilisation page 276

ENGLISH
WARNING: Make the connection in compliance with the relevant legal requirements, using
appropriate and recommended materials.
WARNING: The maximum exhaust gas
temperature at the outlet is about 400 °C.
Connecting to a fan extractor hood
Position the appliance underneath the hood (C) as
shown in the diagram.
WARNING: The gas supply tap must open
automatically when the fan of the extraction sy-
stem is switched on.
The manufacturer has tested the appliance with its
own mains gas, identifi ed by the sticker applied to
the nameplate.
If the type of gas to be connected is diff erent from
that used for testing, proceed as follows.
1) Turn off the gas supply tap (A).
2) Change the burner nozzle (see pag. 17).
3) Remove the testing gas sticker from the dataplate
(B) and apply the new one to identify the gas be-
ing used.
4) Remove the sticker from the appliance and apply
the new one (C) with the category of the country
of installation.
5) Activate the "Gas type conversion" procedure.
6) Carry out the appliance testing procedure (see
page 14).
NOTE: On completion of the operation,
make sure that there are no gas leaks or malfun-
ctions.
WARNING: Before it is put into service, the system must be tested to check the operating
conditions of every single component and identify any malfunctions. In this stage, it is important
to check that all health and safety requirements have been complied with in full.
To test the system, make the following checks.
1) Turn on the gas and water supply taps and check that the connections are tight.
2) Turn on the master switch to check the electrical connection.
3) Check that the mains gas is the same as that used for commissioning of the appliance, and carry out
the conversion procedure if necessary (see page 14).
4) Check that the gas pressure conforms to the values stated in the table at the back of the manual.
5) Check that the combustion exhaust gases comply with the requirements (see page 15).
6) Check that the safety device is operating correctly.
7) Carry out a cooking cycle without food to ensure that the appliance is operating correctly.
After testing, if necessary instruct the user in all the skills necessary for putting the appliance into opera-
tion in conditions of safety, in accordance with legal requirements.
NOTE: During performance of the test procedure and on completion of the operation, make
sure that there are no gas leaks or malfunctions.
14
CONNECTING THE BURNT GAS EXHAUST VENT
CONVERSION OF GAS SUPPLY
TESTING OF THE APPLIANCE
C
min
0,3m
C
AL II2H3B/P: G20/20mbar, G30/30mbar
AL II2H3+: G20/20mbar, G30-G31/28_30-37mbar
3P
AT II2H3B/P: G20/20mbar, G30/50mbar
AT II2H3P: G20/20mbar, G31/50mbar
BE II2E+3+: G20-G25/20-25mbar, G30-G31/28_30-37mbar
BE II2E+3B/P: G20-G25/20-25mbar, G30/30mbar
BE II2E+3P: G20-G25/20-25mbar, G31/37mbar
BE II2E+3B: G20-G25/20-25mbar, G30/30mbar
BG II2H3B/P: G20/20mbar, G30/30mbar
BG II2H3+: G20/20mbar, G30-G31/28_30-37mbar
A
G20 kW m3/h mbar G31 kW
G25 m3/h mbar
kW
G30 kW Kg/h mbar
B
G20 m3/h mbar G31
kW kW
G25 kW m3/h mbar
G30
kW Kg/h mbar
HANDLING AND INSTALLATION
IS II2H3B/P: G20/20mbar, G30/30m
IS II2H3+: G20/20mbar, G30-G31/28_30
IT II2H3+: G20/20mbar, G30-G31/28_30
IT II2H3B/P: G20/20mbar, G30/30m
IT II2H3P: G20/20mbar, G31/37mb
LT II2H3+: G20/20mbar, G30-G31/28_30
LT II2H3B/P: G20/20mbar, G30/30m
LT II2H3P: G20/20mbar, G31/37mb
LU II2H3B/P: G20/20mbar, G30/30m
LU II2H3+: G20/20mbar, G30-G31/28_30
01
0051
mbar
Kg/h
~ ~
~
TYPE
01
r
0051
mbar
Kg/h
~ ~
~ CE
TYPE
3354462_ATG_inst__GB_rev.2