Hupfer SPTW-2 Mode D'emploi page 30

Introduction
Table of Contents
1.2 Table of Contents
1 Introduction
1.1 Appliance Information
1.2 Table of Contents
1.3 List of Abbreviations
1.4 Definitions of Terms
1.5 Orientation Guide
1.6 Notes on Use of Manual
1.6.1 Notes on the manual structure
1.6.2 Notes and their illustrations used in the chapters
2 Safety Instructions
2.1 Introduction
2.2 Warning Symbols Used
2.3 Safety Instructions for Appliance Safety
2.4 Safety Instructions for Use of Cold Storage Plates
2.5 Safety Instructions for Transport
2.6 Safety Instructions for Cleaning and Care
2.7 Safety Instructions for Troubleshooting
2.8 Notes on Specific Hazards
3 Description and Technical Data
3.1 Performance Description
3.2 Intended Use
3.3 Improper Use
3.4 Appliance Description
3.4.1 Description of food transport trolley
3.4.2 Appliance Description
3.4.3 Equipment and optional accessories
3.5 Technical Data
3.6 Rating Plate
4 Transport, Putting into Operation and Decommissioning
4.1 Transport
4.2 Putting into Operation
4.3 Storage and Recycling
5 Operation
5.1 Arrangement and Function of the Operating Elements
5.2 Operation
5.2.1 Tempering
5.2.2 Loading
5.2.3 Moving
5.3 Measures at the End of Operation
4330038_A1
Chapter 1
Page 3
2
2
3
5
6
6
7
7
7
8
8
8
8
9
10
10
10
10
11
11
11
11
12
12
12
13
13
14
15
15
15
16
17
17
17
17
19
19
19
Food transport trolley
SPTW-2 | SPTW-3