SOLIS MULTI CHEF PRO 822 Mode D'emploi page 165

R E C I P E S
6. Stir in carrot, tomato, oregano, bay leaf and stock.
7. Cover with lid. Press the SLOW COOK HIGH button and cook for 3 – 4 hours.
To activate the setting, press the START/CANCEL button.
8. Season to taste with salt and pepper and stir through basil just before serving.
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