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SilverCrest SIKP 2200 B2 Mode D'emploi Et Consignes De Sécurité page 46

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SilverCrest SIKP 2200 B2
Contents
1. Intended use ......................................................................................................... 45
2. Package contents ................................................................................................. 47
3. Controls and displays ........................................................................................... 48
4. Technical specifications ......................................................................................... 49
5. Safety instructions ................................................................................................ 50
6. Before you start .................................................................................................... 61
6.1 Introduction to induction cooking ......................................................................................................... 61
6.2 Suitable cookware ................................................................................................................................ 61
7. Getting started ..................................................................................................... 62
7.1 Setup and connection ........................................................................................................................... 62
7.2 Usage ..................................................................................................................................................... 62
7.3 Power levels and associated electrical power .................................................................................... 65
7.4 Switching off using the timer ................................................................................................................. 65
7.5 Using the timer to switch on .................................................................................................................. 66
7.6 Child lock ............................................................................................................................................... 66
7.7 Automatic functions ............................................................................................................................... 67
7.7.1 "Reheat/Keep-warm" function ..................................................................................................... 67
7.7.2 "Water" function ........................................................................................................................... 68
7.7.3 "Soup" function ............................................................................................................................. 68
7.7.4 "Milk" function .............................................................................................................................. 69
7.7.5 "Stew" function ............................................................................................................................. 70
7.7.6 "Simmer" function ......................................................................................................................... 70
7.7.7 "Deep Fry" function ...................................................................................................................... 71
7.7.8 "Boost" function ............................................................................................................................. 72
7.8 Tips for cooking with your induction hotplate ...................................................................................... 73
8. Sample Recipes .................................................................................................... 74
8.1 Chilli con carne (Serves 4) ................................................................................................................... 74
8.2 Cheesy leek soup (serves 4) ................................................................................................................. 75
8.3 Crispy chicken pieces (serves 4) .......................................................................................................... 75
8.4 Pepper and tomato risotto (serves 4) ................................................................................................... 76
44 - English
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

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