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BAKED GOODS
1. Press BAKED GOODS among the Convection Conversion controls.
2. Set the oven temperature.
NOTE: The temperature can be set from 170°F (77°C) to 500°F (260°C).
3. Press START. "Conv. Baked" will appear in the display.
4. Press the number keypad to enter the desired cook time. "Press START" will appear in the
display.
5. Press START. The oven begins to preheat. Once the set temperature has been reached, a
tone will sound.
6. At the of the set Cook Time the oven will turn off automatically, the end of cycle tone will
sound and "End" will appear in the display.
MEATS
IMPORTANT: It is not necessary to preheat the oven for the convection conversion MEAT
option.
1. Press MEATS among the Convection Conversion controls.
2. Set the oven temperature.
NOTE: The temperature can be set from 170°F (77°C) to 500°F (260°C).
3. Press START. "Conv. Meats" will appear in the display.
4. Press the number keypad to enter the desired cook time. "Press START" will appear in the
display.
5. At the end of the set Cook Time the oven will turn off automatically, the end of cycle
tone will sound and "End" will appear in the display.
OTHER FOODS
1. Press OTHER FOODS among the Convection Conversion controls.
2. Set the oven temperature.
NOTE: The temperature can be set from 170°F (77°C) to 500°F (260°C).
3. Press START. "Conv. Others" will appear in the display.
4. Press the number keypad to enter the desired cook time. "Press START" will appear in the
display.
5. Once START has been pressed, the oven begins to preheat. Once the set temperature
has been reached, a tone will sound.
6. At the end of the set Cook Time the oven will turn off automatically, the end of cycle
tone will sound and will appear in the display.
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