Apach AP Serie Notice D'utilisation page 17

TIMER KNOB
-
When manual is selected, the oven stays on until someone turns it off.
When a certain value is selected, the oven stays on for that time (120 minutes maximum).
THERMOSTAT KNOB
-
This knob allows selecting the desired coking temperature.
THERMOSTAT LIGHT
-
This light is on when the oven heating elements are on therefore the temperature in the
cooking chamber is less than that set by the thermostat dial. When the light goes off it
means that the heat is off and that the cooking chamber has reached the set temperature.
STEAM KNOB
-
This knob allows activating the moisturizing function and it can be regulated from minimum
to maximum in the clockwise direction.
WARNING: Satisfactory operation of the moisturizing function requires that the temperature
of the thermostat be set at least at 80-100°C.
Steam is not produced at low temperatures in the oven and the majority of water in the oven
flows into the drain.
Furthermore, good vapor cooking required preheating the oven to the desired temperature
before activating the vapor supply.
HUMIDIFICATION LIGHT
-
When it is on it means that water is flowing into the cooking chamber to produce steam.
This takes place irrespective of temperature (the operator must check that the temperature
is high enough to cook effectively).
- SPEED ADJUSTMENT
The oven fan/motor has two speed levels. Press the button and enter the speed required:
 1 means that the motor is at its maximum speed. Used for most cooking methods.
 2 means that the motor is at its minimum speed. Used specially to cook delicate dishes,
such as pastries.
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