Redmond RMK-M451E Mode D'emploi page 8

Multicuisine
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  • FRANÇAIS, page 13
tion slightly lift it, so that its mounts exit slots on the walls of the working chamber,
and, having turned the disc clockwise, carefully lower it.
Do not try to change the position of the heating element if the appliance is plugged in!
Do not close the lid if the disc heating element is set to an upper position.
For cooking in the appliance use only frying pan, included in set.
"MASTERCHEF LITE"
Discover more possibilities for culinary creativity with the new "MASTERCHEF LITE"
function! While "MULTICOOK" allows setting a programme parameters before it starts,
then "MASTERCHEF LITE" allows adjustments during the cooking process.
You can always adjust any programme, so that it corresponds to you wishes. Does your
soup boil over? Does your oatmeal "escape"? Are your vegetables steamed for too
long? Adjust the cooking temperature or time, without interrupting a cooking pro-
gramme as if you cook on the stove or in the oven.
You can use "MASTERCHEF LITE" only during cooking. "MASTERCHEF LITE" is not ap-
plicable for "EXPRESS", "Time Delay" and waiting to access operating parameters.
When using "MASTERCHEF LITE" the temperature can be adjusted between 35 and
170°С with 1°C increments. Possible cooking time range on the selected programme
with 1 minute increments.
"MASTERCHEF LITE" can be very useful especially when you cook meals on complex
recipes, requiring combination of different cooking programmes (e.g. cooking cabbage
rolls, beef stroganoff, soup and different types of pasta, jam, etc.).
To adjust cooking temperature:
1. Press the "Menu" button during cooking. The temperature value indicator will
be flashing.
2. Set the desired temperature. To increase the value press the "Hour/+" button,
to reduce the value press the "Min/—" button. Press and hold the correspond-
ing button down to scroll through the digits.
3. After the maximum (minimum) value is reached the adjustment starts again.
Do not press the buttons on the control panel for 5 seconds. Settings will be
saved automatically.
For overheat protection when setting the cooking temperature higher than 130°С the
maximum programme operating time is limited to two hours (except for "BAKE").
Cooking temperature adjustment is not applicable for "YOGURT" programme.
To adjust cooking time:
1. Press the "Menu" button twice during cooking. Time value indicator will be flash-
ing.
2. Set the desired cooking time. To increase the value with 1 hour increments press the
"Hour/+" button, to increase the value with 1 minute increments press the "Min/—"
button. The hour value changes irrespective of the minute value. After the maximum
value is reached the adjustment starts again. Press and hold the corresponding button
to scroll through the digits.
3. Do not press the buttons on the control panel for 5 seconds. Settings will be
saved automatically.
When setting cooking time value to 00:00, the programme operation will be stopped.
Standard Operating Procedure for Automatic Programmes
IMPORTANT! When using the water boiling device (for example, when boiling products),
DO NOT set the cooking temperature above 100°C. It may result in overheating and
failure of the device. For the same reason, DO NOT use the BAKE, FRY and BREAD
programs to boil water.
1. Prepare (measure) the ingredients.
2. Fill the appliance bowl with ingredients according to the cooking programme
and position it inside the appliance. Ensure that all ingredients are evenly
spread below the maximum fill mark on the inside of the bowl. Ensure that
it has full contact with the heating element.
3. Close the main lid until it clicks into place. Plug in the appliance.
ATTENTION! If you cook at high temperatures with much vegetable oil, always leave
the device lid open.
8
4. Use the "Menu" button to resume from standby mode. Use the "Hour/+" and
"Min/–" buttons to select a programme (the corresponding programme indicator
will be flashing). Press the "Menu" button again to confirm the programme selec-
tion.
"MULTICOOK" enables to set the desired cooking temperature. Use the "Hour/+" button
to increase the default value, "Min/–" button to reduce the value. Press the "Menu"
button to finish the temperature setting.
5. Use the "Hour/+" and "Min/–" buttons to adjust default cooking time.
6. Set time of delay if necessary.
"Time Delay" is not applicable for "FRY", "PASTA" and "EXPRESS" programmes.
7. Press the "Start" button to begin cooking. The "Start" and "Cancel/Reheat" in-
dicators will light up solid. Depending on the selected programme, the timer
will begin countdown after pressing the "Start" button or upon reaching the
required temperature in the bowl.
The "Keep Warm" function can be disabled in advance by pressing the "Start" button.
The "Cancel/Reheat" indicator will go out. Press the "Start" button again to enable this
function. "Keep Warm" is not applicable for "YOGURT" and "EXPRESS" programmes.
8. An audible signal will be produced to indicate that cooking is complete, the End
indicator will light up on the display. Depending on the selected programme or cur-
rent settings the appliance will either enter the "Keep Warm" mode (the Cancel/
Reheat and "Keep Warm" indicators are lit on the display) or the Standby mode.
9. To cancel a programme, to interrupt cooking or the "Keep Warm" function, press
and hold the "Cancel/Reheat" button.
To achieve a good result refer to the recipes included in the REDMOND RMK-M451E
cookbook, designed specifically for this model. You can also find corresponding recipes
on www.redmond.company.
If you failed to achieve the desired result using standard automatic programmes, use
"MULTICOOK" programme, that provides great opportunities for your culinary experiments.
"MULTICOOK" Programme
The programme allows cooking time and temperature adjustment according to your
needs. "MULTICOOK" enables the REDMOND RMK-M451E multicooker to function
as a number of kitchen appliances and to cook any recipe found on the Internet
or in a family cookbook.
If the cooking temperature does not exceed 80°С, the "Keep Warm" function will
be disabled without possibility of manual switching.
Default cooking time of the programme is 30 minutes; default temperature is 100°С.
The temperature can be manually adjusted between 35 and 170°С in 5°С increments,
the time between 2 minutes and 15 hours in 1 minute increments.
ATTENTION! For security purposes if the temperature is set to more than 130°С the
cooking time will be limited to two hours.
The "MULTICOOK" programme enables to cook a wide variety of dishes. Use the attached
cookbook by our professional chefs or the table of recommended temperature for
cooking different dishes and products. You can also find necessary recipes on www.
redmond.company.
If you use the MULTICOOK program for boiling the water (for example, when cooking
products), it is FORBIDDEN to set the cooking temperature above 100°C.
"PILAF" Programme
The programme is recommended for cooking different rice pilaf. Default cooking time
of the programme is 35 minutes. The time can be manually adjusted between 10 min-
utes and 2 hours in 5 minute increments.
"STEAM" Programme
The programme is recommended for steaming meat, fish, poultry, vegetables and
multicomponent steamed dishes. Default cooking time of the programme is 30 minutes.
The time can be manually adjusted between 10 minutes and 2 hours in 5 minute incre-
ments. Use the steaming busket, provided with the appliance, to steam meals:
1. Fill the bowl with 400–800 ml of water. Position the steaming busket inside
the appliance.
2. Measure and prepare ingredients according to the recipe directions and evenly
distribute them inside the busket. Position the bowl inside the appliance. Ensure
that it has full contact with the heating element.
3. Follow the instructions indicated in paragraphs 3-8 of the Standard Operating
Procedure for Automatic Programmes".
An audible signal will be heard after water comes to a boil and sufficient amount of steam
is generated in the bowl. The programme time will start to count down.
In case you don't use automatic time settings in this programme refer to the "Recom-
mended Steaming Time for Different Meals" table.
"SOUP" Programme
The programme is recommended for cooking broth, filling, vegetables and soup. Default
cooking time of the programme is 40 minutes. The time can be manually adjusted between
20 minutes and 8 hours in 5 minute increments.
Before entering the operational parameters an audible signal will be heard.
"PASTA" Programme
The programme provides bringing water to a boil, adding ingredients and further cooking.
An audible signal will be heard when water comes to a boil. Press the "Start" button again
to begin the countdown. Default cooking time of the programme is 8 minutes.
The time can be manually adjusted between 2 minutes and 1 hour in 1 minute increments.
The "Time Delay" and "Keep Warm" functions are not applicable for the programme.
When cooking certain dishes (e.g. pasta, ravioli, etc.) some foam can be formed. Open
the lid several minutes after adding ingredients into boiling water to prevent its pos-
sible leakage outside the bowl.
"PORRIDGE" Programme
The programme is recommended for cooking porridge with pasteurized skimmed or semi-
skimmed milk. Default cooking time of the programme is 25 minutes. The time can
be adjusted between 5 minutes and 1 hour 30 minutes in 1 minute increments.
For best results and in order to prevent milk from boiling away, we recommend you
to do the following:
• rinse grain (rice, millet, etc.) thoroughly until water runs clear;
• grease the sides of the bowl with butter;
• follow proportions suggested in the recipe book, increase or reduce the amount
of ingredients proportionately;
• using whole milk dilute it by half with water.
Cooking results may vary depending on the manufacturer and the origin of grain and milk.
If you have failed to achieve the desired result using the "PORRIDGE" programme, apply
"MULTICOOK" instead. The optimal cooking temperature is 95°C. Measure the ingredi-
ents and adjust cooking time according to the recipe directions.
"STEW" Programme
The programme is recommended for making goulash, fried meat and ragout. Default
cooking time of the programme is 1 hour. The time can be manually adjusted between
20 minutes and 12 hours in 5 minute increments.
"BAKE" Programme
The programme is recommended for baking cakes, puddings, pies from puff and yeast
pastry dough.
Default cooking time of the programme is 50 minutes. The time can be manually
adjusted between 20 minutes and 4 hours in 10 minute increments.
Readiness of a cake may be checked with a toothpick. Insert a toothpick in and if it comes
out dry, your cake is ready.
Disable the "Keep Warm" function when baking. Remove baked goods out of the appliance
immediately after cooking is complete, to prevent them from getting extra-moist or soggy,
or leave on "Keep Warm" for a short period of time only.

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