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Ninja Foodi FLEXDRAWER Guide De Démarrage Rapide page 37

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NOTE: For all recipes in this chart, season with salt and pepper as desired. Toss often.
MIX OR COMBINE THESE INGREDIENTS
None
60ml balsamic vinegar
1 Tbsp vegetable oil
1 Tbsp vegetable oil
1 Tbsp honey,
/
teaspoon dried sage
1
2
2 Tbsp vegetable oil
2 Tbsp Cajun seasoning
Brush with melted butter and
1 teaspoon lemon juice
2 Tbsp miso paste, 1 teaspoon vegetable oil
Rub on to salmon
2 Tbsp vegetable oil, 60ml honey,
60g chopped hazelnuts
150ml buffalo sauce, toss with chicken
4 teaspoon BBQ sauce
120ml tahini, 4 Tbsp vegetable oil
Season as desired
Brush with melted butter
SET BOTH ZONES
AND USE SYNC
FUNCTION
TEMP/TIME
Air Fry
200°C | 12-15 minutes
Roast
200°C | 10-15 minutes
Roast
200°C | 15–17 minutes
Air Fry
200°C | 30 minutes
Air Fry
200°C | 6–8 minutes
Air Fry
200°C | 12-14 minutes
Air Fry
200°C | 13-15 minutes
Air Fry
200°C | 20-22 minutes
Air Fry
190°C | 12 minutes
Air Fry
200°C | 13-15 minutes
Air Fry
180°C | 20 minutes
Roast
180°C | 15-17 minutes
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