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Les langues disponibles
3.
Description of the appliance
Operating principle
‒ Power and temperature control with rotary switch, in stages ranging from intensive cooking to
keeping warm.
‒ Manually adjustable water supply with swivelling water inlet.
‒ Overflow pipe suitable for starch run-off.
‒ In the tank, swivelling CNS flat tube heating element with integrated work and safety thermostat.
‒ Heating switch-off when the CNS flat tube heating element is swivelling.
3.1
Description of the functional components
Overflow pipe
Cut-out for
heating element
Trivet
Mark for maximum
Drain tap
Drip tray
fill height
Adjustable feet
Wire rack
Swivelling flat tube heating
element
Indicator lights:
green = mains on
yellow = heating on
Rotary switch
en
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