Thermador PROFESSIONAL PSO301M Guide D'utilisation Et D'entretien page 22

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Table des Matières

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Easy Cook

Program Charts

This section covers all of the programs available for automatic programming. Read the instructions before using a program

to prepare the food.

Food

Vegetables

Wait until after cooking to season vegetables, including potatoes.

Cauliflower florets

Broccoli florets

Green beans

Green asparagus (of equal size) 1.1 lbs.

Mixed veggie steam

Peeled potatoes

Unpeeled potatoes

Rice

Weigh out the food to be cooked and add the correct amount of water: Rice 1:1.5, Coucous 1:1

Stir the cereal or grain after cooking to help it quickly absorb the remaining water.

To prepare risotto, add water to the risotto at a ratio of 1:2. Enter the entire weight, including the water. One cup of

risotto and 2 cups of water equal approximately 1.5 lbs. (0.68 kg). The message "stir" will appear after approximately

15 minutes. Stir the risotto, and continue cooking.

Long grain

Basmati

Brown rice

Couscous

Risotto, arborio rice

Default

Min. Weight Max. Weight

Weight

1.1 lbs.

0.3 lbs.

(0.5 kg)

(0.2 kg)

1.1 lbs.

0.3 lbs.

(0.5 kg)

(0.2 kg)

1.1 lbs.

0.3 lbs.

(0.2 kg)

(0.5 kg)

0.3 lbs.

(0.2 kg)

(0.5 kg)

1.1 lbs.

0.3 lbs.

(0.2 kg)

(0.5 kg)

1.1 lbs.

0.3 lbs.

(0.2 kg)

(0.5 kg)

1.1 lbs.

0.3 lbs.

(0.2 kg)

(0.5 kg)

2.2 lbs.

1.0 lbs.

(0.5 kg)

(1 kg)

Accessories and Rack Levels

4.1 lbs.