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for soft foods, medium pressure for medium foods, and fi rm pressure for harder foods. Always
process with even pressure.
WARNING: Never put fi ngers into the feed tube; always use the pusher accessory provided. If
food becomes stuck, turn the machine off , unplug from the main electric supply and dismantle
the processor. Do not attempt to remove food whilst the disc is in operation.
Grating/Shredding
• Use the grating/shredding discs for fi ne or medium shredding/grating.
• Set up your chosen grating/shredding disc with the large work bowl and fi t the work bowl cover.
• Turn the machine onto 'HIGH' .
• Ensure the pusher accessory is removed, then place the food into the feed tube. For best results,
always pack food evenly into the tube. Ingredients should fi t snugly, but not so tightly that it
prevents the pusher accessory from moving.
• Using the pusher accessory, slowly push the food down the feed tube until it makes contact with
the disc and is grated/shredded.
The type/texture of the food will dictate the amount of pressure required. Use light pressure
for soft foods, medium pressure for medium foods, and fi rm pressure for harder foods. Always
process with even pressure.
WARNING: Never put fi ngers into the feed tube; always use the pusher accessory provided. If
food becomes stuck, turn the machine off , unplug from the main electric supply and dismantle
the processor. Do not attempt to remove food whilst the disc is in operation.
5. CLEANING & MAINTENANCE
• When not in use, leave your food processor unplugged.
• Keep the blades and discs out of the reach of children.
• All parts except the housing base are dishwasher safe. We recommend washing them in the
dishwasher on the top rack. Due to intense water heat, washing the work bowl(s), cover and
accessories on the bottom rack may cause damage over time. Insert the work bowl(s) and pusher
accessory upside down for drainage.
Take extra care when loading and unloading blades and discs in the dishwasher.
N.B. Due to food staining, it is normal for the rubber seal to become discoloured over time. We
recommend to remove, clean and replace the rubber seal on the small work bowl after each use.
• To simplify cleaning, rinse the work bowls, work bowl cover, pusher accessory and blade or disc
immediately after use so food won't dry on them. If food lodges in the pusher accessory, remove
it by running water through it, or use a bottle brush.
• If you wash the blade and discs by hand, do so carefully. When handling, use the plastic stems.
Avoid leaving them in soapy water where they may disappear from sight. To clean the metal
blade, fi ll the work bowl with soapy water, hold the blade by its plastic stem and move it rapidly
up and down on the centre spindle of the bowl.
• The work bowls are made of SAN plastic. They should not be placed in a microwave oven.
• Do not use abrasive cleaners on the housing base, simply wipe with a damp cloth and dry
thoroughly. Apply any cleaning agent to the cloth, not the base.
• If the feet leave spots on the counter, spray them with a spot remover and wipe with a damp
sponge.
• If any trace of the spot remains, repeat the procedure and wipe the area with a damp sponge and
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