IKEA MUTEBO Mode D'emploi page 4

ENGLISH
remaining dishes at the appropriate time,
as specified in the cooking tables
Example: The total time of this cooking ses-
sion is 40 min. First, put in Boiled potatoes,
quartered, after 20 min add Salmon fillets
and Broccoli, florets after 30 min.
Boiled potatoes,
quartered
Salmon fillets
Broccoli, florets
Use the largest quantity of water required
when you cook more than one dish at the
same time.
Use the second shelf position.
Full Steam
(min)
8 - 10 Broccoli, florets, preheat the
empty oven
10 Peeled tomatoes
10 - 15 Spinach, fresh
10 - 15 Courgette, slices
15 Vegetables, blanched
15 - 20 Mushroom, slices
15 - 20 Pepper, strips
Full Steam
(min)
40
20
10
VEGETABLES
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VEGETABLES
Full Steam
(min)
15 - 25 Broccoli, whole
15 - 25 Asparagus, green
15 - 25 Aubergines
15 - 25 Pumpkin, cubes
15 - 25 Tomatoes
20 - 25 Beans, blanched
20 - 25 Lamb's lettuce, florets
20 - 25 Savoy cabbage
20 - 30 Celery, cubed
20 - 30 Leek, rings
20 - 30 Peas
20 - 30 Snow peas / Kaiser pep-
pers
20 - 30 Sweet potatoes
20 - 30 Fennel
20 - 30 Carrots
25 - 35 Asparagus, white
25 - 35 Brussels sprouts
25 - 35 Cauliflower, florets
25 - 35 Kohlrabi, strips
25 - 35 White haricot beans
30 - 40 Sweet corn on the cob
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100 °C