IKEA MUTEBO Mode D'emploi page 14

ENGLISH
Plaited bread /
Bread Crown, pre-
heating is not nee-
ded
Christstollen
Rye bread:
Cream Puffs /
Eclairs
Swiss Roll,
Cake with crumble
topping, preheat-
ing is not needed
Buttered almond
cake / Sugar cakes
Fruit flans, pre-
heating is not nee-
ded
Yeast cakes with
delicate toppings
(e.g. quark, cream,
custard)
CAKES / PASTRIES / BREADS ON BAKING TRAYS
Preheat the empty oven unless specified otherwise.
Conventional
Cooking
Conventional
Cooking
Conventional
Cooking
Conventional
Cooking
Conventional
Cooking
True Fan Cook-
ing
Conventional
Cooking
Conventional
Cooking
Conventional
Cooking
(°C)
170 - 190
160 - 180
first: 230
then: 160 - 180
190 - 210
180 - 200
150 - 160
190 - 210
180
160 - 180
(min)
30 - 40 3
50 - 70 2
20 1
30 - 60
20 - 35 3
10 - 20 3
20 - 40 3
20 - 30 3
35 - 55 3
40 - 60 3
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