IKEA MUTEBO Mode D'emploi page 24

ENGLISH
For 2 trays use the first and fourth shelf
position.
VEGETA-
BLES
Beans
Peppers
Vegetables for soup 60 - 70
Mushrooms
Herbs
Food sensor
Roast beef
Sirloin
Meatloaf
Ham / Roast
Saddle chop / Pork loin, smoked /
Pork loin, poached
Roast veal
Veal knuckle
(°C)
60 - 70 6 - 8
60 - 70 5 - 6
5 - 6
50 - 60 6 - 8
40 - 50 2 - 3
BEEF
BEEF
PORK
VEAL
Set the temperature to 60 - 70 °C.
(h)
Plums
Apricots
Apple slices
Pears
Food core temperature (°C)
Rare
45 60
45 60
Food core temperature (°C)
Less
80 83
Food core temperature (°C)
Less
80 84
75 78
Food core temperature (°C)
Less
75 80
85 88
FRUIT
8 - 10
8 - 10
6 - 8
6 - 9
Medium Well done
70
70
Medium
86
Medium
88
82
Medium
85
90
24
(h)
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