IKEA MUTEBO Mode D'emploi page 10

ENGLISH
SIDE DISHES / ACCOMPANI-
MENTS
Set the temperature maximum to 100
(min)
35-45 Rice, water / rice ratio
1:1, the ratio of water to
rice can change accord-
ing to the type of rice.
35-45 Bread dumpling
40-50 Polenta, liquid ratio 3:1
40-55 Rice pudding, milk / rice
ratio 2.5:1
45-55 Unpeeled potatoes, me-
dium
55-60 Lentils, brown and green,
water / lentils ratio 2:1
Set the temperature to 100 °C.
(min)
10-15 Apple slices
10-15 Hot berries
10-20 Chocolate melting
20-25 Fruit compote
°C.
FRUIT
(min)
15-20 Thin fish fillet
20-25 Prawns, fresh
20-30 Thick fish fillet
20-30 Trout, 0.25 kg
20-30 Mussels
30-40 Prawns, frozen
(min)
15-20 Chipolatas
20-30 Bavarian veal
sausage
/ White sausage
20-30 Vienna sausage
25-35 Chicken breast,
poached
55-65 Cooked ham, 1
kg
60-70 Chicken, poach-
ed, 1 - 1.2 kg
70-90 Kasseler, poach-
ed
80-90 Veal / Pork loin,
0.8 - 1 kg
1 10-120 Tafelspitz
FISH
(°C)
75-80
75-85
75-85
75-85
100
75-85
MEAT
(°C)
80
80
80
90
100
100
90
90
100
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