Thank you for purchasing the Panasonic product.
● For this product, there are 2 instructions. This is "OPERATING MANUAL AND RECIPES", the other one is "OPERATING INSTRUCTIONS"
which includes content of Safety Precautions, Cleaning & Care and so on.
Please read 2 instructions carefully to use the product correctly and safely.
● Before using this product please give your special attention to "Safety Precautions" and "Important Information" of
"OPERATING INSTRUCTIONS". (P. GB2 - G B5).
● This product is intended for household use only.
● Please keep 2 instructions for future use.
● Panasonic will not accept any liability if the appliance is subject to improper use, or failure to comply with these instructions.
● Main Unit .......................................................................GB2
● Accessories ...................................................................GB2
● Before Use .....................................................................GB6
● Preparations ..................................................................GB6
● Baking Bread .................................................................GB7
● Making Dough ...............................................................GB7
● Baking Brioche ..............................................................GB9
Parts Names and Instructions
Main Unit
Kneading blade
Kneading blade (rye menu)
(SD-YR2550 only)
*
The shape of mains plug
may be different from
illustration.
Accessories
Sourdough cup
To measure out liquids or make sourdough starter.
Lid
(max. 550 mL)
• 10 mL increments
Measuring spoon
To measure out sugar, salt, dry yeast, etc.
(15 mL)
(5 mL)
Tablespoon
Teaspoon
• ½ marking
• ¼, ½, ¾ markings
Sourdough starter spoon
To measure out sourdough starter yeast.
approx. 0.1 g
GB2
EN OI4.indd 2
Contents
Bread pan
Mains lead
Mains plug*
Control Panel and Display
● Picture shows all words and symbols, but only those relevant will be displayed during operation.
● Baking Cake ................................................................GB11
● Bake Only ....................................................................GB12
● Cake Kneading ............................................................GB13
● Rise .............................................................................GB13
Recipes ...........................................................................GB14
● Bread Recipes .............................................................GB14
● Dough Recipes ............................................................GB16
● Sweet Recipes .............................................................GB18
● Manual Recipes ...........................................................GB19
Lid
Raisin nut dispenser flap
Handle
Control panel
Operation status
Displayed for the current stage of the program except
n
: Provide an indication of doing manual operation.
(See P. GB4 - GB5 for menu number.)
Time showing
● Time remaining until ready.
n
● Menu required some manual steps, display will show the
remaining time until starting its process after press
Menu
● Press
or
once to be a setting mode.
n
● Press
or
again to change Menu number.
(To advance more quickly, hold the button.) (See P. GB4 - GB5 for menu number.)
Size
To choose the size.
n
Crust
To choose the crust colour.
n
Timer
● Set delay timer (time until bread is ready).
n
For available menu, it can be set up to 13 hours (except menu
sourdough only set up to 9 hours).
● Setting time for Sweet Menus.
Start
To start the program.
n
Stop
To cancel the setting / stop the program.
n
(Hold for approximately 1 second.)
Dispenser Lid
Rib
Close the dispenser
lid until the rib clicks.
Raisin nut
dispenser
Yeast dispenser
(SD-YR2550 only)
Steam vent
.
button.
2021/2/6 下午 01:30:25