Complete Menu Programs; Complete Meat Menu - Franke Crystal CR 982 M Manuel D'utilisation

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COMPLETE MENU PROGRAMS

1
6
S
5
1
4
3
2
2
1 D
Information about weight and position: on website: http://recipes.franke.com

Complete Meat Menu

Meat Menu 1
Food Recipes
Starter
SAVOURY GRUYERE
ROFITEROLES
1st course
BEEF CANELONI
Dessert CHOCOLATE CHILLI CAKE
2nd course
STUFFED GUINEA FOWL
Meat Menu 2
Food Recipes
Starter
STUFFED COURGETTES
Dessert
APPLE PIE
1st course
LASAGNE WITH PESTO
2nd course CHICKEN MEATLOAF WITH
PEAS & ASPARAGUS
Meat Menu 3
Food Recipes
Starter FENNEL GRATIN
1st course
GNOCCHI
Dessert PLUM TART
2nd course
WILD BOAR IN SAUCE
2 3
Shelf
position
6
4
1
2
Shelf
position
6
1
4
2
Shelf
position
6
4
1
3
CR 982 M
1 Runners
2 Shelf position
3 Oven chamber
Example:
S
Starter
1
1st Course
2
2nd Course
D
Dessert
Total cooking Weight
time (recipe)
28 min n20 300 g
41 min 1100 g
51 min 800 g
98 min 1450 g
Total cooking Weight
time (recipe)
18 min n16 700 g
34 min 800 g
44 min 1600 g
54 min 1100 g
Total cooking Weight
time (recipe)
22 min 800 g
29 min 650 g
51 min 580 g
55 min 900 g
– 20 –
Franke accessory to be used
Enamel baking tray
Baking tin on grill
Baking tin on Enamel roasting tray
Baking tin on grill
Franke accessory to be used
Enamel baking tray
Baking tin on Enamel roasting tray
Baking tin on grill
Baking tin on grill
Franke accessory to be used
Baking tin on grill
Baking tin on grill
Baking tin on Enamel roasting tray
Enamel baking tray