Starting And Stopping The Cooking Cycle - Angelo Po BX61E Manuel D'utilisation

STARTING AND STOPPING THE COOKING CYCLE

To carry out this operation, proceed as follows.
Starting
1) Switch on the appliance (see pag. 9).
2) Press one of the buttons (3, 4, 5) to set the coo-
king mode.
3) Press button (6) and turn the knob (10) to set the
cooking temperature.
4) Press button (7) and turn the knob (10) to set
the cooking time, or press button (9) and turn the
knob (10) to set the "product core probe" tempe-
rature.
– When cooking in mixed mode, press button (8)
and turn the knob (10) to set the percentage of
humidity.
– For steam cooking, press the button (8) to set the
cooking mode (CIBUS PLUS 1 or CIBUS PLUS 2).
– When cooking in convection mode, press button
(8) and turn the knob (10) to set the vent closing
percentage.
5) Press button (2) to start the cooking cycle.
During the cooking cycle it is possible to amend one or more previously set parameters:
– Amend cooking modality (Convection, Steam, Mixed)
– Amend the chamber temperature.
– Amend the cooking mode (in time or at core).
– Amend the humidity %.
Important
The light inside the cooking chamber remains on throughout the cycle.
Stopping
The cooking cycle stops automatically at the end of the set time or when the "product core pro-
be" detects the set temperature. At the end of the cooking cycle a beeper sounds and the light
inside the cooking chamber goes out.
1) Press button (2) or open the door to interrupt the cooking cycle at any moment.
GB
3326460_ut_GB_rev.2
3 4 5
1
6
REAL
7
8
INJ
10
- 12 -
2
9
ENGLISH