Technical Information; General Description Of Appliance - Angelo Po AT 61E Manuel D'utilisation

GENERAL DESCRIPTION OF APPLIANCE

– Its functions are controlled by an electronic control board allowing setting of the cooking
modes (convection, steam, combination) and the functions provided to allow more uniform
cooking.
– The appliance is produced in several versions to meet varying user requirements (see diagram).
Main Parts
A) Electrical component compartment panel
B) Control board
C) Oven door
D) Cooking chamber
E) Air intake and steam exhaust pipe
F) Steam exhaust pipe
G) Container trolley ( (for versions AT201 e AT202 only).
GB
3378702_ATE_ut_GB

TECHNICAL INFORMATION

- 4 - ENGLISH