Franke Frames FS 913 M Manuel D'utilisation page 28

EN
Fish Menu 5 - low energy
Food Recipes
Dessert
PINEAPPLE TART
Starter
Starter
FRIED ARTICHOKES
1st course
RISOTTO WITH SCAMPI &
MUSHROOMS
2nd course
CALAMARI WITH PEAS
Fish Menu 6 - low energy
Food Recipes
Starter
SALT COD BALLS
1st course
LASAGNE WITH SEAFOOD & PEAS
2nd course
JOHN DORY
Dessert
Dessert
LEMON CAKE
Fish Menu 7 - low energy
Food Recipes
Starter
GROUSE
2nd course
STUFFED SALMON
Dessert CITRUS FRUIT TART
1st course
RICE, POTATOES & MUSSELS
Fish Menu 8 - low energy
Food Recipes
Starter
SCALLOPS WITH LEEKS
1st course
SEAFOOD TAGLIATELLE
Dessert
LEMON TART
2nd course SCORPIONFISH IN SAUCE
FS 913 M / FS 913 P
Shelf Total
position cooking time
1 32 min
6 48 min
4 54 min
3 62 min
Shelf Total
position cooking time
6 39 min
4 54 min
3 54 min
1 54 min
Shelf Total
position cooking time
6 32 min
3 35 min
1 53 min
4 58 min
Shelf Total
position cooking time
6 45 min
4 50 min
1 50 min
2 59 min
– 28 –
Weight Franke accessory to be used
(recipe)
300 g Baking tin on enamel roasting tray
500 g Baking tin on grill
1100 g Baking tin on grill
900 g Enamel baking tray
Weight Franke accessory to be used
(recipe)
600 g Enamel baking tray
1300 g Baking tin on grill
1100 g Baking tin on grill
800 g Baking tin on enamel roasting tray
Weight Franke accessory to be used
(recipe)
400 g Enamel baking tray
800 g Baking tin on grill
700 g Baking tin on enamel roasting tray
1400 g Baking tin on grill
Weight Franke accessory to be used
(recipe)
550 g Enamel baking tray
750 g Baking tin on grill
600 g Baking tin on enamel roasting tray
700 g per Baking tin on grill
2 p.z