IKEA BRANDBO Mode D'emploi Avec Livre De Recettes page 13

ENGLISH
Remove the food from the package. Place
the frozen potato croquettes on the baking
tray. Place the food inside the appliance.
• Shelf position: 3
• Accessory: baking tray
Pommes, frozen - P38
Ingredients
Gratins
Lasagna / Noodle casseroles - P39
Ingredients:
• 700 g precooked ragu
• 700 g precooked bechamel
• 1 package of lasagna pasta
• grated cheese
• butter / oil for greasing the casserole
dish
Method:
Grease the casserole dish. Start by
spreading about 200 g of ragu on the
bottom, then the bechamel and the first
layer of pasta, covering the entire
dimension of the casserole dish. Repeat
those steps until you fill the entire casserole
dish. Add grated cheese on top. Place the
casserole dish on the wire shelf. Place the
food inside the appliance.
• Shelf position: 2
• Accessory: casserole dish on the wire
shelf
Potato gratin - P40
Ingredients:
Bread and pizza
Pizza fresh, thin - P41
Ingredients for the dough:
• 165 g flour
• 15 g fresh yeast
• 0.75 kg of frozen sliced potatoes
Method:
Remove the food from the package. Place
the frozen potatoes on the baking tray.
Place the food inside the appliance.
• Shelf position: 3
• Accessory: baking tray
• 750 g peeled potatoes
• 100 g shredded cheese (24 - 30 % fat)
• 50 g beaten eggs
• 125 g milk (3 % fat)
• 75 g cream (40 % fat)
• 5 g salt
Method:
Cut the peeled potatoes into slices of 3 mm
to 4 mm thickness. Fill the ungreased dish
(round glass tin) with approximately half the
amount of potatoes and cover with about
half of the cheese. Add the remaining
potatoes and cover with the remaining
cheese. Mix the eggs, cream and salt
together and pour the mixture over the
potatoes. Place the tin on the wire shelf.
Place the food inside the appliance. Rotate
the dish after half of the cooking time.
• Shelf position: 1
• Accessory: casserole dish on the wire
shelf
• 100 g water
• 1 teaspoon salt
• 1 teaspoon of oil
Ingredients for the topping:
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