3.12. Automatic cooling during cooking
The auTOMaTIC COOlIng during cooking enables setting a cooling
phase inside the cooking chamber between two phases of the cooking
program (see section 3.14 pag. 24), for example, between a browning
and a low-temperature cooking phase.
Note: the automatic cooking icon (ref. and fig. 32) is visible only
from phase 2.
Dom 02-10-15
Arrosto
S17
fig. 31
Dom 02-10-15
HOLD
fig. 32
Dom 02-10-15
Arrosto
S18
fig. 33
COMBIFIT
installation, use and maintenance manual
20:32
Fase 2 / 2
180°
INF
PRE
HEAT
20:32
Fase 2 / 2
180°
INF
e
PRE
HEAT
20:32
Fase 2 / 2
100°
---
PRE
HEAT
Set the automatic cooling by
pressing the cooking mode icon
(S17 fig. 31) and select the
cooling icon (e - fig. 32). Then
set the cooling temperature by
pressing the temperature icon
(S18 fig. 33) and turning the
dial M. Confirm by pressing the
dial M or the pop-up.
Note: in auTOMaTIC COOl-
Ing mode the "time" cannot be
set because this phase will last
until the temperature inside the
cooking chamber reaches the
set value. In order to speed up
the automatic cooling process,
we recommend you keep the
fan speed unchanged as well as
the position of the throttle valve
in relation to those proposed by
the oven automatically.
The automatic cooling can be
set up to 100°C.
This phase should be carried
out with the door close. If the
door is opened during the au-
TOMaTIC COOlIng, the phase
is interrupted.
After reaching the set cooling
temperature, the oven automat-
ically switch to the next phase
(if any).
23