● The machine stops or moves during process based on the operating program. ● Time required for each process will differ according to room temperature.
Menu
Menu
Number
1
Basic
2
Basic Rapid
3
Basic Raisin
4
Basic Stuffed
5
Bread Mix
Bread Mix
6
Raisin
7
Whole wheat
Whole wheat
8
Rapid
Whole wheat
9
Raisin
10
Brioche
11
French
12
Rye
13
Sourdough
14
Spelt Bread
Gluten Free
15
Bread
Gluten Free
16
Cake
Gluten Free
17
Pizza
Gluten Free
18
Pasta
● A bbreviations used in this instructions, a full name written as follows: min = minute (s); h = hour (s); approx. = approximately.
● R emark (
) : The menu is available to do manual operation such as adding extra ingredients and scraping the flour from sidewall of bread