Index - Angelo Po FX61 G3 Manuel D'installation Et Mode D'emploi

A
............................................83
C
"C3 automatic cooking" mode ...........................44
"CF3 memorized cooking" mode .......................47
Changing the ignition plug ...............................81
Changing the lamp ...........................................80
Checking gas pressure .....................................24
Checking the combustion exhaust gases .........25
Cleaning the condensation collection channel
and tank .....................................................78
Cleaning the cooking chamber and humidity
probe .........................................................77
Connecting the gas exhaust vent .....................22
Connecting to a fan extraction exhaust .............22
Cooking cycle start and end procedure ............64
Creating a new cooking program .....................52
D
Decommissioning the appliance ......................81
Description of controls .....................................27
E
............................25
........................................18
...............................61
...................................18
.......................................78
................59
....................69
........................................19
.................75
........................................67

INDEX

G
Gas connection .................................................20
Gas supply Conversion .....................................23
General description ..........................................13
General safety information ..................................5
Handling and lifting ..........................................17
.............................................................68
How to access the menu pages .......................30
How to enter alphanumerical values ................30
How to make general appliance settings ..........31
I
Information for the reader ................................ 11
K
L
M
"Manual cooking" mode.....................................37
Menu structure chart ........................................29
...14
Modifying the characteristics of a cooking
program .....................................................51
program .....................................................58
P
Packaging and unpacking ................................17
Procedure for requesting service .....................14
Combination Oven Installation and Operation Manual
............................................83
...........................................................19
............................73
..................................54
Section 10
Index
......................60
99