Russell Hobbs 23810-56 Mode D'emploi page 7

ASIAN STYLE SALAD
(Serves approx. 4-6)
• ½ daikon
• 1 large carrot
• 100g mange tout, sliced
Dressing:
• 20ml dark soy sauce
• 30g demerara sugar
• 30ml vinegar
• 100ml sesame oil
• 50ml vegetable oil
Process the daikon and the carrot with the A blade then cut it into 2-3 cm pieces. To make the dressing,
combine all ingredients in a bowl and mix well. Put the salad ingredients into a bowl and pour over
enough dressing to coat the salad. Mix well and serve.
ENVIRONMENTAL PROTECTION
W
To avoid environmental and health problems due to hazardous substances in electrical and
electronic goods, appliances marked with this symbol mustn't be disposed of with unsorted municipal
waste, but recovered, reused, or recycled.
• 1 red pepper, sliced
• 1 yellow pepper, sliced
• 4 spring onions, sliced
• 10g sesame seeds, toasted
• ½ red chilli, finely diced
• 3g ginger, finely grated
• ½ bunch coriander, chopped
• Salt and pepper to taste
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