Operating the Pizza Oven
2. Bottom Burner
3. Viewport
Flame thrower ignition
1. Read and complete PRE-OPERATING checklist.
2. Make sure all control knobs are set to off.
3. Always light Pizza Oven with doors open.
4. Turn fuel supply on.
5. Push in, turn the control knob counter-clockwise to
the ignition point and hold for 3 seconds until the
burners ignite. It will immediately be on high.
6. Once the Pizza Oven is lit, adjust the intensity of the
flame using the control knob.
36
Ignition
Point
High
Temperature
Low
Temperature
1. Back Burner
OFF