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Depressurising the Cooker (Venting Methods)
If continuous spatter occurs while venting, set the cooker back to Seal by flicking
the quick release button. The button pops back up to indicate that it is sealed and
stops the depressurisation process. Wait a few minutes before trying to QR again.
If spatter continues, use NR to safely release remaining pressure.
Do not use QR when cooking high-starch foods (e.g., stews, chilis, pasta and
NOTICE
congee) or when cooking foods that expand when cooked (e.g., beans and grains).
10-Minute NR
Leave the quick release button in the popped-up Seal position for 10 minutes
after cooking has completed, then press the quick release button down until
it clicks and locks into the Vent position. When depressed, a stream of steam
releases through the top of the steam release valve.
If continuous spatter occurs while venting, set the cooker back to Seal by flicking
the quick release button. Wait an additional 5 minutes before trying to QR again.
If spatter continues, use NR to safely release remaining pressure.
While the float valve is up, contents of cooker are under extreme pressure. Do not
DANGER
attempt to remove the lid while the float valve is still up. All pressure must be
released, and float valve must be down before attempting to remove the lid. Never attempt to force
the lid open. Failure to follow the instructions may result in property damage and/or personal injury.
The Duo Nova 10 Litre model has a high-pressure valve. This is a safety mechanism that vents
excess pressure only when necessary. Do not touch the high-pressure valve during operation to
avoid personal injury.
Do not lean over or touch the
steam release valve.
WARNING
WARNING
Do not place unprotected skin
over the steam release valve.
Do not cover or obstruct the
steam release valve.
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