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10
Before connecting the machine to the hydraulic and power system, it is recommended to:
•
Read these instructions carefully, as they provide you with important indications relating to installation
safety.
•
Keep this booklet in the inside pocket of the machine for any further consultation.
•
This machine has been conceived for indoor installation. It is therefore forbidden to install it
outdoor.
•
The manufacturer cannot be held responsible for possible damages deriving from improper, wrong and
unreasonable use.
•
After having removed the packaging make sure that the machine is in good condition. If in doubt, do not
use the machine, call directly the seller.
E
•
The packaging (plastic bags, expanded polystyrene, nails, etc.) should be kept away from children,
N
because it could become dangerous for them.
G
L
I
S
USE OF THE AUTOMATIC VENDING MACHINE
H
The automatic vending machine is designed to dispense beverages prepared by mixing foodstuffs (instant
coffee, chocolate powder, sugar, coffee in capsules, instant tea, instant barley coffee, skimmed milk powder
granules) with water. Use only products which have been declared by the manufacturer as suitable for
automatic vending in refillable canisters. The selections dispensed by the automatic vending machine must be
consumed immediately and they must not be preserved or recycled for later use.
Adhere strictly to the manufacturer's indications regarding the expiry date for each individual product.
TRANSPORT AND STORAGE
In order not to cause damage to the distributor, the loading and unloading manoeuvring must be performed
with particular care.
The loading/unloading manoeuvres must be carried out by lifting the machine with a lifting truck, either motor-
driven or manual, and by positioning the forks in the area under the pallet.
To move the machine over short distances, for example inside a premises or office, the pallet need not be
used. Proceed however with maximum caution to prevent damaging the machine. Instead, the following are
always strictly forbidden:
• To lay the machine down;
• To drag the distributor with ropes or similar;
• To lift the distributor from the sides;
• To lift the distributor with any type of sling or rope;
• To shake the distributor and its packaging.
As to the storage of the machines, it is appropriate that the environment of conservation is very dry with
temperatures between 1 and 40°C.
After having set the machine in a protected environment, cover it and avoid accidentally moving or bumping it.
Never stack several packaged machines on top of one another, and keep in the vertical position as indicated
by the arrows on the packaging itself.
2
GENERAL MAINTENANCE
This section is for qualified assistance staff only.
illycaffè S.p.A. - Via Flavia 110 - 34147 Trieste - Italy -
FAS 400T MPS.M - ISSUE 01
www.illy.com
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