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Oven use
3
4
5
20 English
3. Select the size of the serving by turning
the Dial Knob. (Refer to the table on the
next page)
4. Press the Start/+30s button.
Result:
• Defrosting begins.
• The oven beeps through defrosting to
remind you to turn the food over.
5. Press the Start/+30s button again to
finish defrosting.
Result:
1) The oven beeps 4 times.
2) The end reminder signal will beep
3 times (once every minute).
3) The current time is displayed again.
The following table presents the various Quick Defrost programmes, serving size,
standing times and appropriate instructions. Remove all kind of package material
before defrosting. Place meat, poultry, fish, vegetable and bread on a flat glass
dish or ceramic plate.
Serving
Code/Food
size (g)
1
200-1500
Shield the edges with aluminium foil. Turn the meat over,
when the oven beeps. This programme is suitable for
Meat
beef, lamb, pork, steaks, chops, minced meat.
Stand for 20-60 minutes.
2
200-1500
Shield the leg and wing tips with aluminium foil.
Turn the poultry over, when the oven beeps. This
Poultry
programme is suitable for whole chicken as well as
for chicken portions.
Stand for 20-60 minutes.
3
200-1500
Shield the tail of a whole fish with aluminium foil. Turn
the fish over, when the oven beeps. This programme is
Fish
suitable for whole fishes as well as for fish fillets.
Stand for 20-60 minutes.
4
200-1500
Spread frozen vegetable evenly into a flat glass dish.
Turn over or stir the frozen vegetable, when the oven
Vegetable
beeps.
This programme is suitable for all kind of frozen
vegetable. Stand for 5-20 minutes.
5
200-1500
Put bread horizontally on a piece of kitchen paper
and turn over, as soon as the oven beeps. Place cake
Bread
on a ceramic plate and if possible, turn over, as soon
as the oven beeps. (Oven keeps operating and is
stopped, when you open the door.) This programme is
suitable for all kinds of bread, sliced or whole, as well
as for bread rolls and baguettes. Arrange bread rolls
in a circle. This programme is suitable for all kinds of
yeast cake, biscuit, cheese cake and puff pastry. It is
not suitable for short/ crust pastry, fruit and cream
cakes as well as for cake with chocolate topping.
Stand for 10- 30 minutes.
Instructions
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