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Ooni Karu 16 L'essentiel En Bref page 29

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Ooni Karu 16 is not ready to cook a 60-second pizza when the fuel tray looks like this.
If this is your scenario, gradually build up a flame using smaller pieces of kindling,
allowing for good airflow through the grate. Always give new fuel enough time to burn
properly before you start cooking.
If you are cooking with
charcoal, the flames will be
smaller. Add a small piece
of kindling 2 or 3 minutes
before you bake your pizza
to achieve the flames as in
image 1.
It is perfectly normal for
Ooni Karu 16 to produce
smoke and leave a layer of
soot on the inside of the
oven. Excess soot can be a
sign of incomplete airflow
or wet fuel. Soot can be
wiped down with a dry
paper towel after you have
finished cooking.
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