Caratteristiche Tecniche; Technical Details - SIFA POP 0612 Guide Technique

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1.7 CARATTERISTICHE TECNICHE

I valori sono riportati in tabella T.2.
Unità di misura - Unit of mea-
surement - Maßeinheit- Unités
de mesure
PAS.VENT. 900
PAS.VENT. 1350
PAS.VENT. 1750
PAS.VENT. 2150
PAS.VENT. B90
FULL REFRIGERATION
900
FULL REFRIGERATION
1350
FOOD 900
FOOD/PANETT 1350
FOOD/PANETT 1750
FOOD/PANETT 2150
FOOD B90
28
Cm3 W/°C
6,10 448 / -10
7,40 457 / -10
12,10 863 / -10
17,40 1163 / -10
7,40 457 / -10
12,87 464/-10
17,69 684/-10
- -
- -
- -
- -
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GB

1.7 TECHNICAL DETAILS

The values are shown in Table T.2.
T.2
- W
R404 300
R404 450
R404 650
R404 900
R404 450
R134 355
R134 507
- -
- -
- -
- -
- -
W V
24 220
33 220
41 220
59 220
33 220
61 220
100 220
- -
33 220
41 220
59 220
33 220
°C
+2/+6
+2/+6
+2/+6
+2/+6
+2/+6
+2/+6
+2/+6
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-
-
-
-