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Apple
Apricot
Banana
Kiwi fruit
Mango
Melon
Peach
Pear
Pineapple
Strawberry
Watermelon
This list of fruit and vegetables is not exhaustive.
TIPS & ADVIcE
• Some cuts will inevitably be irregular, depending on the shape and size of
your fruit and vegetables.
• Particularly hard (e.g. carrots) or simply firm-textured foods should be
cooked beforehand.
• To achieve the best possible results, hard or long vegetables (e.g. cucumber)
should be cut into 4-cm pieces.
• When used to dice soft or very small items of food (e.g. strawberries), the kit
will produce irregular shapes rather than cubes.
• Make sure you remove all stones, pips and/or peel (e.g. banana, orange,
kiwi fruit, avocado) before dicing your fruit or vegetables.
• Most cheeses are too soft to dice, although Emmental-type cheeses can be
cut into sticks. To dice feta cheese or smoked tofu, cut it into pieces first, and
remove the slicing disc. For an even better result, place the cheese or tofu in
the freezer for a few minutes beforehand.
• This attachment cannot be used for dicing ham.
• Do not press the pusher down too hard or you will damage the dicing kit.
Eas
Moderate Difficult
Easy
Moderate Difficult
FRUIT AND VEGETABLES TIPS
FRUIT
Cut into quarters
Halve and remove stone
Not too ripe and cut into 2 or 3
sections
Not too ripe. Halve, if necessary
Cut into pieces and remove stone
Cut into quarters and deseed
Not too ripe. Halve and remove stone
Halve
Cut into pieces
Hull but leave whole
Cut into quarters and deseed
Advice
37

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