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Functions
Pos.
Symbol
Function
1
Pizza
This function is particularly suitable for cooking pizza, focaccia and bread. The main
source of heat is from the bottom heating element that works in combination with the
oven's other resistances.
2
Top and bottom heat
Is the oven's classic function particularly suited to cooking the following foods: pork chops,
sausages, cod, braised beef, game, roast veal, meringues and biscuits, baked fruit, etc.
3
Bottom heat
This is the most suitable form to finish food cooking, in particular confectionery (biscuits,
meringues, leavened cakes, fruit desserts, etc.) and other foods.
4
Top heat
Especially suitable for browning and to give the final touch of colour to many foods; it is
recommended for hamburgers, pork chops, veal steaks, sole, cuttlefish, etc.
5
Grilling
The suitable function for fast and deep grilling, to brown and roast meats in general, fillet
steaks, Florentine steaks, grilled fish and also grilled vegetables. Cooking with the electric
grill must be made with the thermostat at 180°C.
6
Circulation grilling
Particularly fast and deep with significant energy savings, this function is suitable for
many foods such as pork chops, sausages, pork or mixed spits, game, gnocchi alla
romana, etc. Cooking with the electric grill must be made with the thermostat at 180°C.
7
Intense cooking
Is the quick and intense cooking function for various dishes; best for: baked fish, braised
vegetables, spits, duck, chicken, etc.
8
Hot air heating
Is the function that allows simultaneous cooking of different dishes without the smells
blending; you can cook lasagne, pizza, croissants and brioches, tarts, cakes, etc.
8a
Hot air heating - ECO
Is the function that allows you to cook with considerable energy savings. To take advantage
of this feature, place the dish in the centre of the oven before starting the ECO function.
With the ECO function, cooking times can be adapted to slow cooking as: braised meats, white
meats, baked pasta, delicate pastry. This cooking cycle is not recommended for frozen food.
To select Eco cooking turn selector knob [S] to 8. After having selected the desired cooking
function, on appears on the display, and the default temperature starts flashing. During
this phase, hold down the programmer's adjustment knob for about 5 seconds until eco
appears on the display. With Eco cooking the temperature that can be programmed goes
from a minimum of 30°C up to a maximum of 300°C.
Eco cooking can't be selected with the meat probe inserted.
9
QuickStart
QuickStart is a fast pre-heating oven function. This function is recommended for setting a
cooking temperature from 30°C to 300°C. Using the QuickStart function for temperatures
less than 200°C doesn't have any advantages. To set the QuickStart function turn the
oven function selector knob [S] to position 9. Set the desired temperature using the
oven temperature knob [T]. When the orange thermostat light goes off this indicates the
selected temperature has been reached. Food to be cooked can now be placed into the
oven. Now turn the oven function selector knob [S] to the desired cooking function.
Please note the QuickStart function is not suitable as a cooking function. It is a quick pre-
heat system. The QuickStart function should not be operated for more than 20 minutes.
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