Klarstein BROTILDE FAMILY Mode D'emploi page 52

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52
Pasta /Noodles Dough (Programmes 7 & 13)
Ingredients Large (1 kg)
Water 330 ml
Oil 2 tbsp
Salt 1 tsp
Sugar 3 tbsp
*Flour 4 cups
Ingredients Large (1 kg)
Water 280 ml.
Egg 1 piece
Oil 2 tbsp
Salt 1 tsp
Sugar 3 tbsp
Milk powder 2 tbsp
*Flour 4 cups
*Flour type: Type 450, Type 550.
Quantity: 1 cup = 150 g
Tip: If programme 13 (Knead) is used, the dough must be kneaded for at least
30 minutes. It is recommended to use a strong flour or 550 type flour.
Regular (750 g) Small (500 g)
250 ml 170 ml
2 tbsp 1+1/2 tbsp
1 tsp 3/4 tsp
2 tbsp 1 tbsp
3 cups 2 cups
Regular (750 g) Small (500 g)
200 ml 130 ml
1 piece 1 piece
2 tbsp 1+1/2 tbsp
1 tsp 3/4 tsp
2 tbsp 1 tbsp
1 tbsp 1 tbsp
3 cups 2 cups