ADE KA 1801 Mode D'emploi page 23

Table of Contents
General information ...........................................................................................22
Intended Use .........................................................................................................24
Safety .......................................................................................................................24
Scope of Delivery .................................................................................................27
Technical Data ......................................................................................................27
Warranty .................................................................................................................27
Overview ................................................................................................................28
Before first use ......................................................................................................30
Basic operation .....................................................................................................30
Making mince .......................................................................................................31
Assembly ..........................................................................................................31
Processing meat ............................................................................................33
Making sausages .................................................................................................34
Assembly ..........................................................................................................34
Selecting a sausage casing ........................................................................35
Preparing sausage mass .............................................................................35
Filling and twisting sausages ....................................................................35
Kebbe .......................................................................................................................36
Assembly ..........................................................................................................36
Making kebbe ................................................................................................37
Making shortbread biscuits .............................................................................37
Assembly ..........................................................................................................37
Making biscuits ..............................................................................................38
After use ..................................................................................................................38
Cleaning ..................................................................................................................39
Storage ....................................................................................................................39
Fault/Remedy....................................................................................................... 40
Declaration of Conformity ............................................................................... 40
Disposal ...................................................................................................................41
Mincer KA 1801
Table of Contents
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