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SOLIS EASYVAC PLUS Mode D'emploi page 88

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APP LiA n C E D E SC ri Pt ion
s
The control panel with function buttons
For monitoring, an indicator light over or in the buttons lights up, showing which
function is selected or which function you have selected by pressing the corre-
sponding button.
A
Vacuum & Seal / Cancel
– button with red indicator light, which automatically starts the vacuum and
sealing processes. Press this button during operation and the vacuuming or
sealing processes stop immediately (Cancel).
B
Gentle
– button for setting a lower extraction pressure when vacuuming, e.g. for
pressure sensitive foods.
C
Normal
– button for setting a normal rate of extraction when vacuuming. Normal is
the default setting, that lights up as soon as the appliance is plugged in and
is ideal for all mildly pressure-sensitive foods.
D
Moist
– this setting should be selected if moist foods are being sealed.
E
Dry
– this setting should be selected when dry foods are being sealed.
F
Canister
– button for vacuuming a SOLIS container using the supplied air hose.
G
Marinate
– button for quick marinating of meat/poultry/fish in the square 1.0 or 2.8 L SOLIS
container.
H
Manual Seal
– button with a blue indicator light, for manually sealing the bag film.
88
A
B
D
C
E
F
G
H

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