Hand Blender; Whisk; Masher - SilverCrest SSMM 600 A1 Mode D'emploi

6.3 Hand blender

Application area:
The hand blender 24 is ideal for puréeing
cooked fruit and vegetables and for mixing
drinks, soups, sauces, etc. and for making
milkshakes.
Do not use the hand blender 24 for especial-
ly hard food such as ice cubes or for nuts.
NOTE: adapt the rotation speed to suit the
food to be blended. Select normal speed for
soft foods to and for harder food
the highest speed .
1. Cut the cooked fruit and vegetables into
small pieces.
2. Put the food into the measuring beak-
er 21 or another suitable container.
3. Place the motor unit 1 on the hand
blender 24 until it engages.
4. Immerse the hand blender into the food
to be pureed/blended.
5. Connect the mains plug 3 with the wall
socket.
6. Press the controller 2 to switch the de-
vice on. The speed increases with the
intensity the controller is pressed.
7. Move the hand blender 24 up and
down a bit in the food, to ensure that it
is blended evenly.
8. When you are finished, let go of the
controller 2.
9. After the mixing process, wait until the
blade comes to a standstill. Pull out the
mains plug 3 and remove the hand
blender 24 from the food.
10. Clean the device immediately if possible.
NOTE: if the hand blender 24 builds up a
suction and adheres to the bottom of the con-
tainer, let go of the controller 2 briefly.

6.4 Whisk

Application area:
The whisk is suitable for beating whipped
cream (max. 300 ml), egg whites (max. 4)
and food of a similarly light consistency.
1. Put the cream, egg whites or similar
into the measuring beaker 21 or anoth-
er suitable container.
2. Immerse the whisk 6 into the cream or
similar.
3. Connect the mains plug 3 with the wall
socket.
4. Press the controller 2 to switch the de-
vice on and release it to switch off.
5. After whipping remove the mains plug 3
and take the whisk 6 out of the food.
6. Remove the whisk 6 from the whisk
adapter 5.
7. Clean the device immediately if possible.

6.5 Masher

Application area:
The masher 23 is suited to mash cooked
fruit or vegetables such as apples, plums,
potatoes or sweet potatoes.
1. Fill food into a suitable container.
2. Place the motor unit 1 on the mash-
er 23 until it engages.
3. Immerse the masher 23 into the food to
be pureed/blended.
4. Connect the mains plug 3 with the wall
socket.
5. Press the controller 2 to switch the de-
vice on. The speed increases with the
intensity the controller is pressed.
6. Move the hand masher 23 up and
down a bit in the food, to ensure that it
is blended evenly.
7. When you are finished, let go of the
controller 2.
8. After the mixing process, wait until the
blade comes to a standstill. Pull out the
mains plug 3 and take the masher 23
out of the food.
9. Clean the device immediately if possible.
31
GB