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Quick start guide
We know you're excited to get cooking! We'd recommend reading the Essentials Guide cover to cover or important safety
information. For those of you too desperate to start, here's everything you really need to know:
• Set up outdoors on a stainless steel, wood or stone surface.
• Connect to your propane tank.
Don't forget to check for gas leaks!
For more detail / full instruction on this refer to the
operational manual.
• Ignite and run for 30 minutes on Koda 12's first firing before
making anything, to season the oven.
Push, slowly turn and hold for
3 seconds to light. Hold in for
another 5 seconds after ignition.
GR21514-Koda 12 - 28mbar-LIT Essentials guide-CAN-PA-A000D1.indd 5
GR21514-Koda 12 - 28mbar-LIT Essentials guide-CAN-PA-A000D1.indd 5
• Get cooking awesome Neapolitan style pizza,
preheat Koda 12 to 750°F (400°C). Launch pizza
into the center of the baking stone and rotate for
even baking every 20-30 seconds.
• Enjoy your flame-cooked creation and repeat to your heart's
(and stomach's) desire.
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28/01/2022 13:18
28/01/2022 13:18
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