Moulinex I Companion Touch XL Mode D'emploi page 68

Table des Matières

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Les langues disponibles

  • FRANÇAIS, page 1
Gentle
steam
Automatic
programmes
"Default"
speed
(adjustable)
"Default"
100°C
temperature
(not
(adjustable)
adjustable)
"Default"
30 min
temperature
(1 min to
(adjustable)
60 min)
"Default"
"Keep warm"
function at
45 min
the end of the
programme
"Default" 30°C
dough rising
function at
the end of the
programme
Example
Steamed
recipes
foie gras
Compatible
accessories
High
Bread
steam
V5 for
2 min
30 secs
100°C
(not
adjustable)
2 min
35 min
30 secs
(1 min to
(30 secs
60 min)
to 2 min
30 secs)
45 min
40 min
Steamed
carrot
Bread
purée
Brioche
Cake
V5 for
V3 for
1 min
40 secs,
30 secs,
(from V2 to
then V9
then V6
for 3 min.
for 2 min.
30 min
3 min
40 secs
30 secs
(1 min
(30 secs
40 secs
to 3 min
to 3 min
30 secs)
40 secs)
40 min
Brioche
Fruit cake
61
Dessert
Reheat
V4
V2
(from V2 to
(from V5 to
V8)
V6)
90°C
90°C
(50°C to
(70°C to
110°C)
100°C)
adjustable)
15 min
20 min
(5 min to
(5 min to
(1 min to
60 min)
60 min)
45 min
Pastry
cream
washing-up
EN
Rinse
V8
V8)
80°C
(not
5 min
10 min)
0.7 L of
water +
1 drop of
liquid

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