Prolonged Disuse; Instructions For Cleaning; Reminders For Cleaning - Modular FCG 051 V Serie Installation-Emploi-Entretien

OFF
MINIMUM TEMPERATURE
INTERMEDIATE TEMPERATURES
MAXIMUM TEMPERATURE
FLAME CONTROL - GAS OVENS ONLY
The flame control uses a special electrode to ensure
-
burner/s work properly.
Should the burner/s accidently go out or malfunction
the system signals an error, the corresponding light
-
on the control panel lights.
The gas is shut off and the cooking session is
temporarily interrupted so that the operator can
intervene.
-
In order to reset press the button 9 for 1 second. The
- flame control will automatically perform three
attempts to reset before signaling an error.

12. PROLONGED DISUSE

Before any prolonged disuse of the appliance,
proceed as follows:
Clean the appliance thoroughly.
Rub stainless steel surfaces with a cloth soaked in
vaseline oil to create a protective film.
Close cocks or main switches ahead of the
appliances.
Following prolonged disuse, proceed as follows:
Inspect the appliance thoroughly before using it
again.
Allow electric appliances to operate at the lowest
temperature for at least 60 minutes.
INSTRUCTIONS
IV.
CLEANING

13. REMINDERS FOR CLEANING

READ THIS MANUAL CAREFULLY. IT
PROVIDES
INFORMATION
INSTALLATION,
MAINTENANCE OF THE APPLIANCE.
THE MANUFACTURER WILL NOT BE
LIABLE FOR ANY DAMAGE OR INJURY
RESULTING
OBSERVING THE FOLLOWING RULES.
DISCONNECT
ELECTRIC
BEFORE
OPERATION.
Clean the satin finish stainless steel exterior surfaces,
the cooking wells and the surface of the hotplates
every day.
At least twice a year, have an authorized technician
clean the internal parts of the appliance.
Do not use corrosive products to clean the floor
beneath the appliance.
Do not use direct or high pressure water jets to clean
the appliance.
SATIN FINISH STAINLESS STEEL SURFACES
Clean the surfaces with a cloth or sponge using water
and proprietary non-abrasive detergents. Follow the
direction of the satin finish lines. Rinse repeatedly
and dry thoroughly.
Do not use pan scourers or other iron items.
Do not use chemical products containing chlorine.
Do not use sharp objects which might scratch and
damage the surfaces.
CLEANING OF THE GLASS
The door glass can be cleaned externally and
internally.
For this purpose, turn the stop holding the internal
glass in position clockwise and, once the glass is
opened, clean it with suitable detergent.
Should never be used abrasive and corrosive
products.
21
FOR
IMPORTANT
FOR SAFE
USE AND
FROM FAILURE TO
THE APPLIANCE
SUPPLY, IF PRESENT,
CARRYING OUT ANY