Instructions For Use; Reminders For The User - Modular FCG 051 V Serie Installation-Emploi-Entretien

The oven switches off if the door is opened and starts
-
up again after the door has been closed.
The temperature controller regulating the oven
- temperature is activated, causing the heating
elements to switch off temporarily.
The fans engines automatically invert the rotation
-
direction
Every 2 minutes the fan motor automatically reverses
-
direction of rotation followed by a 20-second rest.
During the 20-second motor rest the S1 "°C" lighting
indicator will temporarily switch fixed-on showing
-
that the oven chamber heating elements have been
temporarily switched off.
For 10-tray ovens: the two fans in the oven chamber
-
rotate in the same direction.
Check that water is being discharged to the fan/s
-
from the humidity inlet duct in the oven chamber.
At the end of the cooking session the oven alarm
-
sounds for about 15 seconds.
CHECKING
PRESSURE
To measure the gas supply pressure use a
manometer with a minimum definition of 0,1 mbar.
Remove the control panel.
Remove the screw from on pressure test point PP
and connect the manometer to the test point.
Make the measurement with the appliance in
operation.
IMPORTANT! IF THE GAS SUPPLY
PRESSURE IS NOT WITHIN THE LIMITS
(MIN. - MAX) INDICATED IN TABLE
TAB2, CEASE OPERATION OF THE
APPLIANCE AND CONTACT THE GAS
UTILITY COMPANY.
Disconnect the manometer and retighten the
retaining screw on the pressure connection.
ELECTRIC EQUIPMENT
Switch on the appliance as directed in the
instructions and reminders for use given in Chapter "
INSTRUCTIONS FOR USE " and check:
- the current values of each phase.
- the correct operation of the heating elements.
THE GAS SUPPLY
19

INSTRUCTIONS FOR USE

III.

10. REMINDERS FOR THE USER

READ THIS MANUAL CAREFULLY. IT
PROVIDES
INFORMATION
INSTALLATION,
MAINTENANCE OF THE APPLIANCE.
THE MANUFACTURER WILL NOT BE
LIABLE FOR ANY DAMAGE OR INJURY
RESULTING
OBSERVING THE FOLLOWING RULES.
For after-sales service, contact technical assistance
centres authorized by the manufacturer and demand
the use of original spare parts.
Have the appliance serviced at least twice a year. The
manufacturer recommends taking out a service
contract.
The appliance is designed for professional use and
must be operated by trained personnel.
The appliance is to be used for cooking food as
specified in the prescriptions for use. Any other use is
considered to be improper.
Do not allow the appliance to operate empty for
prolonged periods. Only pre-heat the oven just
before use.
Do not leave the appliance unattended while in
operation.
In the event of an appliance fault or malfunction,
shut the gas shut-off valve and/or switch the
appliance off at the main switch installed upline.
Clean the appliance following the instructions given
in Chapter " INSTRUCTIONS FOR CLEANING".
DO NOT
MATERIALS IN CLOSE PROXIMITY TO
THE APPLIANCE. FIRE HAZARD.
Do not obstruct any air vents or drains present on the
appliance.
Do not tamper with appliance components.
Keep this manual in a safe place, known to all users,
so that it can be consulted throughout the working
life of the appliance.
Installation and appliance maintenance must be
carried out by qualified technicians authorized by the
manufacturer, in compliance with current safety
standards and the instructions in this manual.
IMPORTANT
FOR SAFE
USE AND
FROM FAILURE TO
STORE " AMMABLE