en
Recipes
Wholemeal pancakes*
– 70 g wholemeal flour or whole grains
(according to taste)
– 150 g of milk
– 1 egg
– 1 pinch of salt
– 1 pinch of sugar
– 2.5 g sunflower oil
– 1 pinch of vanilla sugar
Tools: Grinding attachment and blade
insert with grinding blade (black seal) –
as and when required
■ Put the whole grains in the glass con
tainer and close with the blade holder.
■ Grind for 90 seconds on setting M.
Tools: Blender attachment and blade insert
with blender/cutting blade (red seal)
■ First put all moist ingredients in the
plastic container, then the dry ingredients.
Close with the blade holder.
■ Blend for 45 seconds on setting M.
"Virgin Daiquiri"
strawberry cocktail*
– 80 g frozen strawberries
– 60 g sugar
– 45 g Bitter Lemon
– 200 g water
– 15 g lemon juice
– 80 g ice cubes
Tools: Blender attachment and blade insert
with blender/cutting blade (red seal)
■ Put all ingredients in the plastic container
and close with the blade holder.
■ Blend for 40 seconds on setting M.
12
Green smoothie*
– 1 green apple (ca. 100 g)
– Juice of one lemon (approx. 20 g)
– 20 g kale
– 10 g celery
– 10 g coriander leaves
– 10 g linseeds
– 1 g ground cinnamon
– 250 g cooled water
Tools: Blender attachment and blade insert
with blender/cutting blade (red seal)
■ Peel the apple and cut into pieces.
■ Cut celery into pieces.
■ Blend for 60 seconds on setting M.
Subject to change without notice.