The Clock - Falcon Professional+ 110 Mode D'emploi

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The oven indicator light will glow until the oven has reached
the temperature you selected. It will then cycle on and off
during cooking:
ArtNo.270-0006 Proplus
oven control light
When cooking foods with high water content, there may be
some steam visible at the grille at the rear of the hotplate.
This is perfectly normal.
ArtNo.110-0007 110 Oven steam out of back
All manuals and user guides at all-guides.com
6

The Clock

Setting the time of day
ArtNo.300-0004 2-button clock annotated
A – Timer knob,
When the clock is first connected, the display flashes (
and (
) alternately.
To set the time, turn and hold the Timer knob to the clock
symbol (  ) and at the same time turn the Adjusting knob left
or right until the clock shows the time of day. Remember this
is a 24-hour clock. Let go of the Timer knob and it will spring
back to the vertical, oven manual setting.
Minute Minder
Turn the Timer knob to the right to the (  ) minute minder
setting – it should click into position:
ArtNo.300-0005 2BC
minute minder setting
Use the Adjusting knob to set the time you need as below:
ArtNo.300-0006 2BC
minute minder setting 2
You can either turn the knob back to the vertical manual
setting (
) to keep an eye on the time of day, or leave it in the
(
) minute minder position as the time ticks down.
To stop the beeper when it sounds, turn the Adjusting knob
anticlockwise.
B – Adjusting knob
0.00
)

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Ce manuel est également adapté pour:

Professional+ 110 dual fuelProfessional+ 110 mixte

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