Procedure For Requesting Service; Technical Information; General Description Of Appliance - Angelo Po FX 82 G2T Manuel D'utilisation Et D'installation

IDENTIFICATION OF CONSTRUCTOR AND APPLIANCE
The nameplates shown here are fitted directly to the appliance.
One (fig. 1) contains references and all essential information for operating safety, and
the other (fig. 2) the information about the gases for each country of use.
A – Appliance model
B – Type of customisation
C – Constructor identification
D – Type of fume exhaust vent
E – Serial number
F – Protection rating
G – EC conformity mark
H – Reference standard
L – EC certificate number
M – Product family type
N – Gas pressure
P – Appliance category
Q – Gas consumption
R – Rated power (kW)
S – Type of gas
T – Testing gas indicator frame
U – Code of country of destination
V – Date of construction
W – Voltage (V)
X – Frequency (Hz)
Y – Rated power (kW)
U
N
T
R
A
S
G20
G25
G30
S

PROCEDURE FOR REQUESTING SERVICE

Contact one of the authorised service centres for all requirements.
When requesting service, state the data provide on the nameplate and provide a de-
scription of the fault.

GENERAL DESCRIPTION OF APPLIANCE

– The oven (referred to below as the appliance), is designed and constructed to cook
foods in the professional catering sector.
English
P
B C
m3/h G31
kW mbar kW
kW m3/h mbar
kW Kg/h mbar
R Q N S R

TECHNICAL INFORMATION

E F G
02
0051
mbar
Kg/h
230V1N ~ Hz kW
~
TYPE
Q N W X Y H M
- 3 -
fig. 2
D V
fig. 1
~
CE n.
L
IDM-39619300100.tif
Use and installation manual
IT
GB
DE
FR
ES
2