Before cleaning, unplug the machine and allow it to cool down.
n To avoid damaging the machine.
Do not use anything abrasive.
(cleansers, scouring pads etc)
Do not wash any part of the machine in the dishwasher.
Do not use benzine, thinners, alcohol, or bleach.
After rinsing the washable parts, wipe with cloth.
Always keep all parts clean and dry.
Bread pan & Kneading blade
Remove any leftover dough. Wash with a soft sponge and dry it
thoroughly.
● Do not submerge the bread pan in water.
● If difficult to remove the kneading blade, pour warm water into the
bread pan and wait 5 - 10 minutes. (Do not leave it for too long time.)
Do not put warm water with soap in the bread pan.
Exterior & Steam vent
● Wipe with a damp cloth.
Dispenser lid
Remove and wash with water.
Dry it completely.
● Raise the dispenser lid to an angle of
approximately 75 degrees.
Align the connections and pull it in
an upward direction to remove or push carefully back at the same
angle to attach. Wait until the machine has cooled down first,
because it will be very hot immediately after use.
● Take care not to damage or pull the seal.
(Damage could lead to leakage of steam, condensation or
deformation.)
Interior
Remove the food residues.
Use a damp cloth to wipe inside of machine except heating element
and temperature sensor area.
● The colour of the interior may
change with use.
Heating element
EN26
Cleaning & Care
Temperature sensor
Raisin nut dispenser
Remove and wash with water.
Wash after each use to remove any residue.
Measuring spoon & Sourdough starter
spoon
Wash with water.
Sourdough cup & Measuring cup
Wash with warm soapy water and dry well.
● Not dishwasher safe