EN
Meat Menu 4
Food
Recipes
Starter
SPINACH FLAN
1st course
PATE WITH POLENTA &
VEGETABLES
2nd course
TURKEY STUFFED WITH
ASPARAGUS
Dessert
SWEET FOCACCIA
Meat Menu 5
Food
Recipes
Starter
STUFFED COURGETTE FLOWERS
1st course
PAPPARDELLE PASTA WITH
COURGETTES
2nd course
ROAST VEAL
Dessert
RICOTTA CINNAMON PUDDING
Meat Menu 6
Food
Recipes
Starter
POTATO BASKETS
1st course
STUFFED PASTA
Dessert
CHESTNUT CAKE
2nd course
LEG OF LAMB
Meat Menu 7
Food
Recipes
Starter
STUFFED PEPPERS
1st course
EGG NOODLES WITH
HAM & CHEESE
Dessert
GERMAN CAKE
2nd course
CHICKEN WITH RAISINS
Meat Menu 8
Food
Recipes
Starter
OLIVE TOFU DUMPLINGS
1st course
MEAT FILLED PASTA
2nd course
ROAST VEAL
Dessert
MARBLE CAKE
All manuals and user guides at all-guides.com
CR 913 M
Shelf
Total cooking
position
time
6
19 min
4
25 min
3
29 min
1
32 min
Shelf
Total cooking
position
time
6
17 min
4
23 min
3
28 min
1
41 min
Shelf
Total cooking
position
time
6
23 min
4
38 min
1
38 min
3
78 min
Shelf
Total cooking
position
time
6
25 min
4
34 min
1
54 min
3
79 min
Shelf
Total cooking
position
time
6
28 min
4
35 min
2
38 min
1
65 min
– 22 –
Weight
Franke accessory to be used
(recipe)
800 g
Baking tin on grill
1200 g
Baking tin on grill
870 g
Enamel baking tray
1100 g
Baking tin on enamel roasting tray
Weight
Franke accessory to be used
(recipe)
600 g
Baking tin on grill
1100 g
Baking tin on grill
900 g
Enamel baking tray
850 g
Baking tin on enamel roasting tray
Weight
Franke accessory to be used
(recipe)
800 g
Enamel baking tray
1100 g
Baking tin on grill
900 g
Baking tin on grill
800 g
Enamel roasting tray
Weight
Franke accessory to be used
(recipe)
600 g
Baking tin on grill
1300 g
Baking tin on grill
850 g
Baking tin on enamel roasting tray
1450 g
Enamel baking tray
Weight
Franke accessory to be used
(recipe)
850 g
Enamel baking tray
1100 g
Baking tin on grill
900 g
Baking tin on grill
1326 g
Baking tin on enamel roasting tray